Pre-heat your oven to 350° and chop up your peach into small pieces. Then in a bowl mix flour, peaches, salt and baking soda together.
In a separate bowl add your beaten eggs, sugars, vegetable oil, butter extract and stir together. Then add this to your flour mixture; it should look something like this…
Pour your mixture into a greased loaf pan.
If you want to add a topping now is the time. Mix powdered sugar, peanut butter and milk together before adding the honey and oats. I found it easier to just use my hand to sprinkle the topping on.
Bake at 350° for 50 minutes or until inserting a knife into the center comes out clean. Here you go freshly home made Sweet Peach Quick Bread Nom Nom!!
*Tip-I like to wrap baked goods in aluminum foil and label them.
Recipe Notes
For all of the peach haters out there here is my apple version.